• GD05_front copy 2
  • GD05_back copy
  • GD05_outer_M copy
  • GD05_Action_Automotive2
  • GD05_Action_Medical copy
  • GD05_front copy 2
  • GD05_back copy
  • GD05_outer_M copy
  • GD05_Action_Automotive2
  • GD05_Action_Medical copy
SHIELD

GD05 Shield Latex Powder Free Disposable Glove

GD05 Shield Natural Latex Powder Free Disposable gloves are chlorinated to minimise protein content, prioritising safety and comfort. Made from natural rubber latex, these gloves feature a beaded cuff that ensures extra comfort and prevents liquid roll back. The fingertip textured finish provides a secure grip, while the flexible material reduces fatigue, ensuring lasting comfort even during prolonged wear.

Product Colour: Natural

Packing Contents – All: 100 gloves per dispenser, 10 dispensers per case.

Size Range: XS – XL

Fingertip Thickness: 0.08 mm

Palm Thickness: 0.08 mm

Typical Weight: 5.4 g

£48.00 Available in 1 Colours ex VAT

Available Sizes:

XS S L XL

Description

GD05 Shield Latex Powder Free Disposable Glove

Key Features

  • Achieves type C chemical resistance according to EN374-1, for chemical protection against at least 1 chemical
  • Conforms with the requirements of EN ISO 374-5, for protection against bacteria & fungi
  • Chlorinated to reduce latex protein content

Grip:

  • Textured finish to the fingertips, to enhance grip and tactile sensitivity

Food Safe:

  • Suitable for food contact; with limited food types. Please refer to our online Food Compatibility Chart for full details

Material Composition:

  • Flexible material for improved feel and fit reducing fatigue during extended wear
  • Manufactured from natural rubber latex

Powder Content:

  • Powder free, reducing the risk of dust contamination

Size Available

  • XS-XL

Disposable Gloves Standards:

  • AQL 1.5
  • EU Certified
  • Manufactured in accordance with Personal Protective Equipment (PPE) by the European PPE Regulation (EU) 2016/425
  • Tested in compliance with Commission Regulation (EU) No 10/2011 for Food contact
  • Tested to European standards EN ISO 21420, EN ISO 374-1, EN ISO 374-4 & EN ISO 374-5